“Shinichi” – well known for its seasonal specials

For inquiry via call

Savor the Four Seasons

Spring Special Prix Fixe Course

For one  ¥8,800

For one  ¥13,200

※We can take requests depending on your budget.
Feel free to contact us.

Please let us know about any dietary restrictions/preferences in advance.

Appetizer Shiroshita flounder/Raw Japanese cockle
Special Dish Grilled clams from Kumamoto
Boiled Dish Boiled young bamboo shoots/Sea bream/Wheat gluten cake/Sansho Japanese pepper
Grilled Dish Miso-marinated grilled masu salmon/boiled ocellated octopus/rape blossoms from Aomori
Fried Dish Fried icefish・Japanese hogweed
Filling Dish Sea urchin/Crab porridge
Fresh Fruit Strawberries

Spring Hot Pot

Masu Salmon/Crab Course

For one  ¥7,700

Sea bream/milt
Sea bream sashimi
Cooked sea bream
Sea bream/crab hot pot
Sea bream/crab tempura
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+

Soft-Shelled Turtle Hot Pot Course

For one ¥9,900

Blood sake
Soft-shelled turtle sashimi
Fried food
Hot Pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+

Spring Dishes

Sashimi

Swordtip squid \1,760
Green tiger prawn \1,100
Mackerel sushi \1,650
Bluefin tuna \1,980
Masu salmon \1,760
Greenling boiled in hot water \1,980
Ark clam \1,980

Nigiri Sushi (2 pieces)

Bluefin tuna \880
Swordtip squid \660
Green tiger prawn \1,100
Pickled mackerel \550
Ark clam \1,485
Masu salmon \660
boiled conger \660
Greenling \660
Tuna sushi roll \1,760
Cucumber sushi roll \440
Pickles sushi roll \440
Sushi combination platter \2,035

Savory Rice Porridge

Soft-shelled turtle porridge \2,750
Masu salmon porridge \2,200

Pickled Dish

Miso-marinated firefly squid \880

Boiled Dish

Ebi-imo (a kind of taro) with starchy crab sauce \880
Boiled young bamboo shoots \1,980
Boiled sea bream milt \1,320

Grilled Dish

Roasted sautéed conger \1,980
Spanish mackerel grilled in miso \1,980
Salt-grilled blowfish \2,200
Round eggplant grilled in miso \880
greenling Teriyaki \1,980
Salt-grilled Green tiger prawn \1,100
Grilled crab \2,750

Fried Dish

Fried blowfish \2,200
Sea bream tempura \1,320
Oyster tempura \1,430
Bamboo shoot tempura \1,320
Green tiger prawn tempura (2) \1,100
Assorted tempura \1,980

Pressed Sushi

Blowfish porridge \2,750
Oyster porridge \1,650
Sea bream porridge \2,200
Crab porridge \2,750

Summer Special Prix Fixe Course

For one  ¥8,800

For one  ¥13,200

※We can take requests depending on your budget.
Feel free to contact us.

Please let us know about any dietary restrictions/preferences in advance.

Appetizer Grilled cut sea eel sashimi
Cold Dish Raw sea urchin from Yura with watershield in a flavorful dashi broth
Boiled Dish Japanese oysters, chopped Japanese wild ginger
Lidded Dish Japanese sea perch boiled in grated Japanese radish with raw wheat gluten cake, shiitake mushroom, mizuna mustard, sprinkled yuzu
Grilled Dish Bonito smoked in straw, chopped shiso leaf, raw young leafy greens
Fried Dish Fried young sweetfish, pike conger tempura, sprinkled salt, Sudachi citrus
Filling Dish Green tiger prawn sushi, pickled horse mackerel sushi, sautéed conger sushi, new ginger in sweet vinegar
Fresh Fruit Cherries, grapes

Summer Course

Pike Conger (From Sumoto) Course

For one  ¥6,600

Grilled pike conger sashimi
Boiled pike conger,
pike conger liver,
pike conger bladder,
pike conger milt
Tempura
Pike conger hot pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+

Spring Dishes

Sashimi

Olive flounder  \1,760
Bonito grilled in straw \1,980
Swordtip squid \1,760
Green tiger prawn \1,100
Mackerel sushi \1,650
Bluefin tuna \1,980
Sliced broiled conger pile \1,760
Parboild conger pile \1,760

Nigiri Sushi (2 pieces)

Olive flounder \660
Pike conger \660
Bluefin tuna \880
Octopus \440
Swordtip squid \660
Green tiger prawn \1,100
Pickled horse mackerel \550
Conger \770
Tuna sushi roll \1,760
Cucumber sushi roll \440
Pickles sushi roll \440
Sushi combination platter \2,035

Pressed Sushi

Prawn pressed sushi
(Wild green tiger prawn from Wakayama) \2,200
Conger pressed sushi
(Conger from Hyogo) \2,200
Small sea bream pressed sushi \2,200

Pickled Dish

Whitebait  \880

Boiled Dish

Sea bream and winter melon with starchy sause \880

Grilled Dish

Roasted sautéed conger \1,980
Grilled clams \1,320
Tilefish grilled in miso \1,980
Ainame Teriyaki \1,980
Grilled sea bream \1,760

Fried Dish

Sea bream tempura \1,760
Pike conger tempura \1,760
Fried Ainame \1,980
Green tiger prawn tempura (2) \1,100
Assorted tempura \1,980

Savory Rice Porridge

Pike conger porridge \2,200
Sea bream porridge \2,200

Autumn Special Prix Fixe Course

For one  ¥8,800

For one  ¥13,200

※We can take requests depending on your budget.
Feel free to contact us.

Please let us know about any dietary restrictions/preferences in advance.

Appetizer Red rockfish boiled in hot water,
bluefin mefium-fatty tuna
Special Dish Bonito smoked in straw
Boiled Dish Hair crab, white taro stem,
Kamo eggplant in sesame vinegar
Grilled Dish Grilled barracuda in sea urchin sauce,
boiled local Akashi octopus
Soup Pike conger, matsutake mushroom,
thin soup of fish
Filling Dish Mackerel/conger sushi
Fresh Fruit Fig sautéed in wine

Autumn Hot Pot

Pike conger/Matsutake mushroom Course

For one ¥8,800

Grilled pike conger sashimi
Parboild conger pile
Pile conger and matsutake mushroom hot pot
Pike conger・matsutake mushroom tempura
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+

Red Rockfish Hot Pot Course

For one  ¥11,000

Red rockfish hot pot course
Tempura
Hot Pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+
※Please make your reservation at least 3 days in advance.

Autumn Dishes

Sashimi

Bonito grilled in straw \1,980
Red rockfish \1,760
Swordtip squid \1,760
Sardine sushi \1,650
Bluefin tuna \1,980
Sliced broiled conger pile \1,760
parboild conger pile \1,760
Yellowtail amberjack \1,540
Black Sakhalin surf clam \1,760

Nigiri Sushi (2 pieces)

Bluefin tuna \880
Swordtip squid \660
Yellowtail amberjack \550
Sardine \550
Conger \770
Pike conger \660
Red rockfish \660
Octopus \440
Tuna sushi roll \1,760
Cucumber sushi roll \440
Pickles sushi roll \440
Sushi combination platter \2,035

Pressed Sushi

Prawn pressed sushi
(Wild green tiger prawn from Wakayama) \2,200
Conger pressed sushi
(Conger from Hyogo) \2,200
Small sea bream pressed sushi \2,200

Pickled Dish

Octopus vinegar  \880
Marinated snow crab  \3,850

Boiled Dish

Sweetfish with herring roe boild with Japanese pepper \1,320
Seasonal food and Japanese broth steamed in an earthenware teapot \2,200
Red rockfish steamed in sake \1,760

Grilled Dish

Roasted sautéed conger \1,980
Barracuda \1,760
Round eggplant grilled in miso \880
Grilled sea bream \1,760
Grilled matsutake mushroom \1,540

Fried Dish

Sea bream tempura \1,760
Pike conger tempura \1,760
Matsutake mushroom tempura \1,760
Assorted tempura \1,980
Fig tempura \660

Savory Rice Porridge

Pike conger porridge \2,200
Sea bream porridge \2,200

Winter Special Prix Fixe Course

For one  ¥8,800

For one  ¥13,200

※We can take requests depending on your budget.
Feel free to contact us.

Please let us know about any dietary restrictions/preferences in advance.

Appetizer Bungo Channel yellowtail
Special Dish Konbu-mori oysters in ponzu vinegar
Boiled Dish Tilefish in cut and steamed style, raw gluten cake, shiitake mushroom, yuzu slivers
Grilled Dish Grilled blowfish/milt
Fried Dish Fried blowfish
Filling Dish Mackerel and conger sushi
Fresh Fruit Kumquat

Winter Hot Pot

Fresh Matsuba-Crab-From-Tank Full Course

For one  ¥15,400

Crab sashimi
Grilled crab
Miso crab
Crab sukiyaki
Crab tempura
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+
※We use crabs from our fish tank,
so please book in advance.

Fresh Matsuba-Crab-From-Tank Full Course

For one  ¥27,500

Crab sashimi
Grilled crab
Miso crab
Crab sukiyaki
Crab tempura
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+
※We use crabs from our fish tank,
so please book in advance.

Shibayama-Crab-From-Tank Course

For one  ¥38,500

Crab sashimi
Grilled crab
Miso crab
Crab sukiyaki
Crab tempura
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+
※We use crabs from our fish tank,
so please book in advance.

Red rockfish hot pot course

For one  ¥11,000

Red rockfish sashimi
Tempura
Hot Pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+
※Please make your reservation at least 3 days in advance.

Tecchiri Blowfish Course

For one  ¥8,800

Blowfish sashimi
Boiled
Fried food
Hot Pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 2+

Fish tecchiri

For one  ¥5,500

Seasonal sashimi
Seasonal sashimi
Hot Pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 4+

Longtooth grouper and Ise lobster hotpot

For one  ¥8,800

Longtooth grouper sashimi
Tempura
Hot Pot
Savory Rice Porridge
Seasonal Fruit

※Reservations required for groups of 6+
※Please make your reservation at least 3 days in advance.

Winter Dishes

Sashimi

Winter yellowtail grilled in straw \1,980
Green tiger prawn \1,100
Swordtip squid \1,760
Blowfish sashimi and boiled blowfish \2,200
Pickled mackerel \1,650
Bluefin tuna \1,980

Nigiri Sushi (2 pieces)

Bluefin tuna \880
Winter yellowtail \880
Swordtip squid \660
Green tiger prawn \1,100
Octopus \440
blowfish \660
Pickled mackerel \550
Conger \770
Tuna sushi roll \1,760
Cucumber sushi roll \440
Pickles sushi roll \440
Sushi combination platter \2,035

Pickled Dish

Octopus vinegar \880
Steamed snow crab \3,850
Green tiger prawn \1,100

Grilled Dish

Roasted boiled conger \1,980
Salt-grilled blowfish \2,200
Salt-grilled milt of blowfish \3,300
Managatsuo and Hassun \2,750
Salt-grilled Green tiger prawn \1,100
Grilled salted or Teriyaki sea bream \1,760
Round eggplant grilled in miso \880

Boiled Dish

Ebi-imo (a kind of taro) with starchy crab sauce \880
Small hot pot of blowfish \2,750

Fried Dish

Wakasagi tempura \880
Fried Japanese icefish \1,650
Fried blowfish \2,200
Green tiger prawn tempura (2) \1,100
Oyster tempura \1,100
Assorted tempura \1,980

Savory Rice Porridge

Blowfish porridge \2,750
Oyster porridge \1,650
Crab porridge \2,750
Sea bream porridge \2,200

Souvenir

※Prices shown with tax excluded

Souvenirs

Mackerel pressed sushi \2,750
Prawn pressed sushi \2,200
Conger pressed sushi \2,200